coloring your own non-pareils

Trade Secret – How to Custom Color Your Own Nonpareils

Nonpareils are great!  They are an easy way to add interest, texture & color to your baked goods.  There are a couple of problems with them, however.  I find it very hard to find the exact right color that I’m looking for most of the time.  Unless I’m needing a primary color, nonpareils of other shades are almost impossible to find.  Second, they are expensive!  Aside from the white nonpareils, colored versions are quite expensive and hard to find in large quantities.  So it was time to try and color some in my own DIY experiment.  What I found was a very easy, inexpensive way to make any color nonpareil that your heart desires… Here goes:
1.  Starting with some readily available, inexpensive white nonpareils… put your desired amount into a small bowl.  I’d start with a batch no larger than 1/4 cup.  Place a drop of food coloring GEL (of your chosen color) on top of the nonpareils.  With a food-safe  artist’s paintbrush, start stirring.  Stir until your nonpareils have a consistent coat of the desired color.  Below is a photo after about 2 minutes of stirring in a dark teal.  We’re about halfway to where I want to be.  Note:  Darker colors will take longer stirring to achieve uniform coloring.  Just keep stirring… trust me, it will eventually happen. 

2.  Pour your newly colored nonpareils onto a paper towel and let dry for 15-20 minutes. 

3.  Sprinkle until your heart’s content & dazzle your friends with the amazing colors you can create in your nonpareils!
Here are some I just finished for my daughter’s peacock party coming up this weekend.  All of these colors were made from a single bottle of Wilton’s white nonpareils that I found at my local grocery store for $1.29. 

Stay tuned where next week I’ll show you some great ways to used colored nonpareils in your party treats.  And please check me out on Facebook – www.facebook.com/CookieCraft – where we’re constantly uploading new projects, photos & products that can make your parties perfectly amazing!

organizing your baking supplies

Hi all – I’m so nervous!!  Write for a blog????  Me????  But sweet JoAnne was very kind (and wouldn’t take no for an answer) and said I didn’t have to write much. . . . .so here is my very first effort at “blogging”.

Here in Texas, at least in San Antonio where I live, it seems that with the passing of the Holidays winter goes as well, even though it has only just started.  We wait for Spring and wonder if we can put the kids’ jackets back in the attic or keep them out a bit longer – maybe ‘til February.  So, it’s possible that is why I feel  Spring cleaning coming on.  OR maybe it’s because this is the way all of my decorating supplies look right now after Holiday Rush:

Holy Big Mess Batman!

So I’m cleaning.  Organizing.  Getting all my ducks back in the rows where they belong.  I will feel better and not overwhelmed when the next big order comes in.  Here’s how it looks – all clean and tidy (thanks to a trip to Michaels where all of the organizational boxes were on sale!).  Now I can create without headache.  J

Bye for now – Tammy

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